Ceramic Kitchen Knife CO

Boker's ceramic kitchen knives hold their cutting edge far longer than any other knives - for a lifetime of easy cutting. Lightweight blades and ergonomic Delrin handles allow for a firm comfortable grip and effortless cutting even during tough repetitive slicing. Additionally, ceramic will not affect the taste of food. Bring our 21st Century technology to your kitchen with knives so remarkable, you'll wonder how you have managed without them. Black ceramic blades are one of the hottest "must haves" to hit the high-tech gourmet kitchen cutlery market, right up there with Boker Titatum.
Blade length 5 1/4" (13 cm.)

Three principles are combined in BÖKER knives: A tradition of know-how in the forging and processing of high-grade steel into strong and robust blades. Extreme longevity is the objective. The second criterion is the precise processing of the individual parts. Exact and solid - designed for the highest serviceability. And of course - outstanding workmanship reflected in the shaping and beauty of the knives, supported by high-grade materials used in the knife body.