Gator Jigged Old Red Bone Sowbelly

The beauty of these tools isn’t just skin-deep. It’s in their timeless design, their dependable performance, and their connection to a legacy of artistry. The surgical steel blades help resist deterioration from the elements while the Old Red bone handle, specially jigged to evoke the rugged texture of alligator skin, provides a tactile grip for your hand.

The Sowbelly knife was named for it resemblance to the shape of a "pig's belly". This knife is a heavy-duty version of the Stockman knife that has Clip, Spey, and Sheepfoot blades. The Clip and Sheepfoot blade sit on the pocket end while the Spey blade sites on the cap end. The Clip blade is commonly used as a multi-purpose blade and preferred for detail work. The Sheepfoot blade allows for added strength at the point, making it great for carving and achieving a clean cut. The Spey blade is commonly used as an all-purpose utility blade. This knife is constructed with Case Tru-Sharp™ stainless steel which is a special high-carbon steel that helps the blades hold an edge longer than conventional steel. It also offers extraordinary blade strength and corrosion resistance. 

Blade Material    Tru-Sharp Stainless
Blade Finish         Mirror-Polished
Handle Material  Old Red Bone
Blade Length(s)   2.72, 2.19, 2.12
Closed Length      3.88Handle Finish: Jigged